Directions:
- Pour orange juice and Prosecco into a chilled champagne flute
- Get in mom’s good graces and make it freshly squeezed OJ
- Top with Lavender DRY and garnish with slice of orange peel
- Make a toast to the fantastic woman who raised you!
About DRY Sparkling
DRY Sparkling creates beautifully refreshing, culinary-inspired sodas. Made with just four ingredients, including a touch of cane sugar, each DRY variety honors a singular botanical flavor. The perfect crisp complement for entertaining, pairing with a delicious meal, and mixing into cocktails, DRY Sparkling beverages are available in nine culinary flavors: Ginger, Fuji Apple, Lavender, Cucumber, Blood Orange, Juniper, Rhubarb, Vanilla Bean and Rainier Cherry. Unlike other sparkling beverages that have flat or overly sweet flavor profiles, DRY is crisp, well-rounded and refreshing, and delivers a flavor-forward taste experience. As used in wine, beer and cider vernacular, DRY means less-sweet. Per 12 oz. serving, DRY Sparkling beverages contain about 1/3 the sugar and calories of traditional sodas and juices and does not use any artificial sweeteners, flavors or colors. Caffeine-free, gluten-free, OU certified kosher, and sodium-free.
Disclosure: I will receive free products to facilitate my posting.
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