Milk and diary products are also important ingredients for many recipes. One of my favorite things to make with yogurt is fruit salad. It's healthy, tasty, and very easy to prepare. When we had picnic with our friends in the state park last weekend, we brought a big lunchbox of freshly made fruit salad, which was gone within minutes. It helped to quench our thirst and replenish our bodies' vitamin supply during the hot weather.
I don't really need a recipe for the fruit salad. Varied versions are made based on what fruits we have on hand. This time, I mixed up sliced strawberries, raspberries, grapes, bananas, peaches, apples, and water melon with O Organics organic low fat yogurt naturally flavored with vanilla (bought at Tom Thumb, a Safeway affiliate in our area). The salad had a prefect blend of sweet and sour flavors, as well as different textures. It tasted best after being chilled under ice. You may watch the ThisMoment slide show embedded below for details about my shopping trip and how the salad turned out.
Disclosure: This project has been compensated as part of the June Dairy program for Safeway. All views and opinions expressed are my own.
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